After many months of reading blogs and a little bit of blogger stalking, I have decided to join the ranks of bloggers. I am a little apprehensive, but if nothing else, this blog can serve as my personal archive of favorite recipes, restaurants, and Cleveland "hidden jewels".
A little about me, and perhaps to start a theme, in the form of a recipe:
Molls
2 yrs. living in downtown Cleveland
40 dozen dinners cooked for one
A handfull of lb's I'd like to drop
A dash of pizzazz
Alright, that was cornier that I anticipated, but if I have one rule for this blog it is this: I will put myself out there, for better or worse. You may kiss the blog.
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1 comment:
I hope for the post: Food'n'Such moves to Nashville. Looking forward to being a creep and stalking your blog. Love you!
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